Guide to Cold Smoking

Should you ever think of doing a cold smoke, you first need to take a step back and assess whether you have the skills to do so. The idea of switching up your BBQ style can be exciting but unlike ordinary smoking, (or what is more commonly referred to as hot smoking), this particular technique…

How To Use An Electric Smoker, and How Do They Work

Smoking is a traditional method of cooking that has been around for a long time and is used for many different kinds of foods, but especially meats. The outside of the smoked meat is often perfectly crispy, while the interior remains juicy. Don’t discount the wood’s smokey aftertaste. Traditionally, charcoal smokers did the smoking job….

How To Use a Can Opener?

While many canned goods today come with pop-top lids, which do not require the use of a can opener or another opening tool, there are still many canned goods and products that require a good can opener. So while some people argue that can openers are almost obsolete, there are still cans that cannot be…